Birthday Brunch

Steak and scrambled eggs with broccoli, onions, and cheese; parmesan scones; Meg’s baked french toast; and the best fruit salad I have ever made (details tomorrow). And obviously: coffee. And also booze.

Plus there was shopping! And couch-cuddling! And Band of Brothers on HBO!

Happy birthday, Tom Colleran. I love you so effing much.