This salad will make you popular.

No seriously. People will like you if you make it for them. I used it to woo new/old friends (Hi Shana and Adrienne!) over the weekend. It’s super easy (as are all of my favoritest recipes), and there is pretty much no junk in it so you can feel good about yourself even if you eat thirds. Which I did. 

All you need:

4 ears of corn on the cob, boiled

2 bigass tomatoes, diced

1 can black beans, rinsed and drained

1/3 red onion, finely chopped

2 ripe avocados, peeled, seeded and chopped (not smashed!)

juice of one lime

salt and pepper to taste

What to do:

Slice the kernels off the corn, mix the whole shebang together in a big bowl, give it a squirt with the lime juice, season until it tastes good, and throw the whole thing in the fridge for an hour or so. You know what? Done.